Now that I’m a manager, I’ve found that it’s partly up to me to ensure that my reports have good work/life balance. I’ve seen other supervisors ignore this issue, expecting that work should be the only thing that matters to employees, and the department is a revolving door. Here are some of the methods I’ve used or seen used effectively:
Other measures that organizations are putting in place to encourage work/life balance are flexible schedules and telecommuting. Flextime arrangements such as reduced or part-time or compressed schedules (for example, the employee works 40 hours from Monday-Thursday and takes Friday off) are becoming more common and accepted as companies acknowledge the struggles families with two working parents face in caring for children. Flexible scheduling sometimes incorporates job sharing, in which a full-time position is split between two people.
There’s no doubt that seriously advocating work/life balance is a challenge for today’s managers. What are your strategies?
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At my last 3 positions, HR stressed the importance of a good life/work balance but it never happens. In my position, as a banquet manager, there is no balance. You may work 3 weeks straight without a day off or have days off but still work 60-80 hour weeks. The only positions that seem to have a good life/work balance are the sales staff that always leave at 5pm and get the weekends off.
http://soyouwanttobeabanquetmanager.blogspot.com