|
Address:
|
319 G Street
Marysville, CA 95901
United States
|
|
Type:
|
Nonprofit
|
|
Industry:
|
Hospitals
|
|
Employees:
|
0
|
|
Description:
|
Acute short-term medical and surgical services for all citizens of the surrounding communities at its lowest possible cost.
|
Available Positions
Responsibilities: If you enjoy getting to know your patients and their families and being an active and respected member of the community, then Fremont-Rideout Health Group is an ideal setting for you to grow as an RN. We offer endless opportunities for professional growth, state-of-the-art facilities, a supportive, cohesive team of experienced clinicians, and a California lifestyle with all of th
Responsible for developing patient and café menus and overseeing the food production of the Nutrition Services department to ensure quality, consistency and wise procurement. The Operations Manager/Chef directly supervises catering services as well as all cooks and patient food production members. Primary duties include developing and revising recipes and menus, specifying food products and trai
The Cardiovascular Surgery Physician's Assistant (PA) takes and records patient's medical histories and performs physical assessments, assesses patients' medical/surgical conditions, administers treatments under physicians' orders or by using pre-determined guidelines, and assists the cardiothoracic surgeon in the operating room within the scope of the supervising physician's practice. One year ex
Responsibilities: If you enjoy getting to know your patients and their families and being an active and respected member of the community, then Fremont-Rideout Health Group is an ideal setting for you to grow as an RN. We offer endless opportunities for professional growth, state-of-the-art facilities, a supportive, cohesive team of experienced clinicians, and a California lifestyle with all of th
- Licensure Required
- 3-5 years experience is required
KNOWLEDGE: Graduate of an accredited School of Pharmacy. Completion of a pharmacy residency preferred.
SKILLS: Good organizational skills, exercise good judgement and communicate effectively.
EXPERIENCE: A minimum of five years progressive experience in an acute care setting is
INTERNAL ONLY
An Emergency Nurse (EN) is responsible to provide direct patient care utilizing the Nursing Process to assess, plan, implement and evaluate care. The EN is responsible for assuring patient safety, confidentiality and comfort; as well as the proactive implementation of treatment in conjunction with guidelines and the provide plan of care. He/she collaborates with the physician and
Definition: An individual who performs a variety of routine tasks and operations to prepare and process salads and other cold food items, following standard recipes, food safety practices and procedures. Serve on Patient tray line. Knowledge: Able to follow recipes and written and oral instructions. Skills: Use of mixers, knives and peelers. Familiarity with food and preparation methods of sal
- Licensure Required
Definition: A skilled practitioner, responsible for providing prescribed medications and other pharmaceuticals needed for adequate patient care according to professional standards and practices. This practitioner collaborates with physicians and other members of the health care team and is responsible for provision of quality, timely and appropriate care to patients of any
Definition: an individual responsible for the supervisory function of the Transcription Center. Knowledge: Extensive knowledge of medical transcription and systems utilized. Skills: Computer skills relative to dictation and word processing systems. Effective communication both verbal and written. Experience: Extensive technical experience in medical transcription and extensive supervisory experien
Prepare food daily as outlined on the weekly menu plan. Assist with menu planning; review and adjust menus with supervisor to accommodate foods in season, vendor sales prices, special events and holidays. Alter or adapt recipes to accommodate special dietary needs of residents or to improve recipes. Maintain a written inventory of dry goods, refrigerated and frozen foods, non-food supplies, dishes
|
How would you rate Rideout Memorial Hospital?
Be the first to rate this company!
|
