is intended to outline the primary responsibilities, general nature and level of work being performed by associate assigned to this position. It is not intended to be an exhaustive list of all responsibilities, duties and competencies.
Requirements Job Requirements:
Ability to communicate with and direct Market Associates.
Ability to follow through on requests in a timely manner.
Ability to safely operate all Market Department equipment including slicer, grinder, scale, saw, knife, wrapper and cuber.
Ability to maintain a knife grip in order to cut primals and subprimals to specification.
Ability to reach, bend, stoop and lift up to 70 pounds, as needed to stock and pull product for processing.
Ability to withstand for long periods a working environment of 45°F or less.
Ability to meet productivity standards established by Food Lion.
Ability to use the In-Store Computer and wireless hand held unit.
Ability to weigh, price, label, organize and rotate products, perform job duties as needed and complete necessary paperwork.
Ability to analyze situations, identify problems and implement solutions.
Must have successfully completed Computer Based training (CBT) and Training Aid...

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